What’s your favorite recipe?

When I think of my favorite receipts, I guess I have two that pops up in my mind immediately. I’ve made them both, but one is passed down, and one is my own. One is something I love to eat and reminisce of days gone by, and the other my whole family and I love to enjoy.

The first would be pecan balls made by my late grandmother. She passed along this recipes to me some years ago, and I’ve made them a handful of times. Mine are good, but hers seemed to have a little extra goodness mixed in. Maybe it was the extra love of those 94 year old hands…

The second would be my lasagna. My guys absolutely love this dish. I make it different than most would possibly because it has double the cheese and double the meat, no veggies, and only cottage cheese mixed with Parmesan (no ricotta). I make a big 9×13 pan, too. So, there’s quite a few leftovers. And I have found that lasagna tastes even better the next day!