Tuesday’s Treats #34

September 20, 2016December 12, 2016 / The WheatandTares / 4 Comments

Cocina Fuentes (Mexican)

Location: Monroe, Ga

This place is probably the absolute BEST Mexican restaurant we have been to! It’s in the cute little town of Monroe, Georgia, and after you enjoy your meal, you can head downtown and the surrounding areas to find some great antique shops. The atmosphere here is great, and the service is always spot on.

The food is always made perfect to order, and everything tastes fresh and prepared with care. The steak seems to be of higher quality than most Mexican restaurants, and everything else is just perfect. They have quite an extensive menu from which to choose, and I do wish I had more pics to share with you.

My husband usually gets the Taco Quaintes (spelling?), and it is always delicious. I apologize that I don’t have the name of the meal above, but I can say it was also delicious! I have looked online for their website; however, there doesn’t seem to be one listed. However, they do have a facebook page, and here is a copy of their lunch menu.

Oh, and I do hope you don’t think me rude for posting a pic of the bathroom, but I wanted to be able to share the attention they give to details. Most places just stick a sink in there to get the job done, but this is actually stylish and beautiful. Their attention to details shows in everything they do. Drop by, and check them out!

Answer to Friday’s Angle #83

September 17, 2016 / The WheatandTares / 3 Comments

How did you do yesterday?

If you guessed a blue picnic table, you got it right! 😊 Thanks for playing!

Please join me Monday for a new post and next Friday for another new angle!

Friday’s New Angle #83

September 16, 2016July 23, 2016 / The WheatandTares / 1 Comment

It’s Friday, and that means it’s time for another New Angle! 🎉😊

Remember to check back here tomorrow for the answer. 😉

Tuesday’s Treats #33

September 13, 2016December 12, 2016 / The WheatandTares / 1 Comment

Biguns Barbeque

location: Talking Rock, Ga

Biguns is probably one of my absolute favorites when it comes to BBQ. The they know what they’re doing, and they do it right! They smoke the meat to perfection, and when they serve the plate, whether it be a sandwich or a platter, they don’t overdose the meat in sauce, they let you do that. 😉 there are about four or five sauces to choos from, too.

They, also, have a plethora of sides! Oh my goodness! They have coleslaw, green beans, baked beans, fried okra, fries, etc., and all of them are great! The sweet tea is good ole Southern sweet tea, and the desserts are delicious! Oh, and if you like BBQ spuds, you know, baked potatoes with BBQ in them, these do not disappoint! Oh. My. Goodness! They are Huge, and they don’t skimp on the meat they put inside! I wish I had a pic to show you. You wouldn’t believe it. Did I say they were huge?! Well, it’s no joke! 😂

Don’t be fooled when you drive up,, either. Yes, the restaurant is actually in a gas station; however, it not like those nasty gas station restaurants where they’ve forgotten how to use a mop! No, sir.

They have remodeled the inside to make it look like a log cabin, and everything, including a the drink coolers, are encased in wood. It has a really great atmosphere. They’ve got lots of booths and even big tables for bigger parties. The restrooms are always clean, too, and the service can’t be beat.

If you’re anywhere close to the Talking Rock area, you’ll not want to miss a trip to Biguns!! Shoot, even you’re over in the Ellijay or Big Canoe areas, it’s worth the 30 minute trip to get there! However, beware. You’ll want to get there early. They fill up quick at noon. Check out their website here.

Answer to Friday’s Angle #82

September 10, 2016 / The WheatandTares

How did you do yesterday?

If you guessed a hole in wood (painted, of course), you got it!

Thanks for playing, and I hope you’ll join me next week for another angle or on Monday for the beginning of this week’s blogs. 😊

Friday’s New Angle #82

September 9, 2016 / The WheatandTares / 1 Comment

It’s FRIDAY, and that means it time for another NEW ANGLE! 🎉😊

Remember to check back here tomorrow for the answer! 😉

Tuesday’s Treats #32

September 6, 2016December 12, 2016 / The WheatandTares / 2 Comments

Rumor HazIt

Location: Clayton, Ga

This has been a local favorite of ours for several years now, and I’ll be honest, you can actually catch them on a day when they’re not A+ quality. However, I’ll have to say the majority of the time, you’ll get really good food and pretty good service.

You wouldn’t think you’d find a decent seafood restaurant in the hills of North Georgia, and if I hadn’t eaten here myself, I’d definitely be a doubter. We actually ate here yesterday, and the food was pretty good, about a B grade. We ordered the fried pickles, and they were amazing! We, also, ordered a small tossed salad and the shrimp bisque, both were yummy.

For entrees, we ordered the grilled chicken sandwich, chicken fingers, cheeseburger and the blackened mahi-mahi sandwich, all with fries. Everything tasted great; however, the chicken and mahi sandwiches were just a tad over cooked, leaving them both a little dry, but we’ve had these plenty of times before, and they were delicious. The fries were awesome; they’re like little potato logs. The ranch dressing, tartar sauce and the chipotle ranch sauces all taste homemade.

We’ve had the burgers before (pictured first above), and they’ve always been great. If you like beer battered onion rings, they’ve got some of the best. The fried cod sandwich has always been tasty as well. Oh, if you like dessert, you’ll really like their key lime pie, and there’s another dessert we’ve had there; however, I can’t remember what it was. 😜

The atmosphere is really done right with all nautical themes and a beautiful fish tank in the center of the room. The seating is very comfortable with both inside tables and half booths and outside patio areas.

So, try them out, and remember, if you happen to get bad (slow!) service that day, please, just give them one more try. You’ll enjoy the meals, and you’ll probably catch them on a better day the next time around. 😉

You can check out their website here.

Tuesday’s Treats #31

August 30, 2016December 12, 2016 / The WheatandTares / 2 Comments

Pueblo’s Cantina & Grill

Location: Jasper, Ga. (25 Luke Carver Dr…Listing address, because apparently there are a couple of Pueblo’s in Jasper! 😉)

I don’t know about you, but if I’m out of town, it’s so hard to know which Mexican restaurant to choose. Everyone’s opinion on this cuisine is so diverse, even in tripadvisor.com, you can end up at a great place or an awful one, all depending upon who gave the review. That’s why I decided to post about this restaurant, because we were recently in the little town of Jasper, and we were craving some steak tacos, rice and beans. I looked up on Trip Advisor, and this restaurant’s name was listed three times at three different locations, all with conflicting reviews! Talk about decision dilemmas. Ugh!

googlemaps.com

After finding the one with the best ratings and driving to the address, we realized that we had actually been to this one before. The location of this place doesn’t look like much from the outside, but they have great Mexican food. The inside has a nice atmosphere as well. The sweet tea is what good Southern sweet tea should be. The chips and salsa are a great combo, and the steak is great. We ordered steak tacos, a fajita steak burrito and rice and beans. Everything tastes great, and the service is good as well.

steak fajita buritto

If you’re in Jasper, Georgia, and you want a good Mexican meal, find Pueblo’s on Luke Carver Dr. You won’t be disappointed. 😉

Evidently, they don’t have an actual website; however, I did find them on Facebook. Look here to find their location and see the menu.

Tuesday’s Treats #30

August 23, 2016December 12, 2016 / The WheatandTares / 1 Comment

Marlow’s Tavern

Location: several in the Atlanta area

Marlow’s is the BEST! This is one of my favorite restaurants. The ingredients are picked up fresh daily, and the choices are unique and diverse. They have some of the best shrimp and grits I’ve put in my mouth. Now, I switch up mine from their menu description. I order mine with the jalapeño corn grits rather than the grit cakes, but that’s just according to your particular taste. I like them both.

The Tavern burgers, chicken panini and chicken stack are all delicious, and the salads are different than any you’ll get at another restaurant. Beware, the salads are of large proportion, too! You’ll definitely want to start out with the kettle chips or the firecracker shrimp, and the warm chocolate cake is a delicious finish.

If your appetite isn’t all that today, you can even order a few small plates to custom make your meal. There’s jalapeño corn grits, fried okra, fresh fruit and white cheddar grit cakes, just to name a few. If you enjoy a little spirits with your meal, I suppose they have plenty of that, too, because it is called a tavern. That’s just not my game; so, I apologize I won’t be too helpful in that area. 😉
The atmosphere is great, and the seating is very comfortable with booths, regular tables, high tops and even a great patio area. We had a group of 35 meet here recently, and the patio area was so comfortable and accommodating. The fans oscillate and rotate, and the tables are a cool wood/metal decor, and they even have a couch a table area for the more relaxed conversations.

I believe you’ll enjoy your visit; so, I hope you’ll check them out soon. Oh, I hear they just opened a location in Florida as well! 😊 Here’s their website for all your information needs.