Tuesday’s Treats #75

Ray’s at Killer Creek

Location: Alpharetta, GA

This place is absolutely AMAZING, and I really could let the pictures speak for themselves. The atmosphere is incredible, and the food is off the charts! We have been several times, and everything has always been delicious. Now, our favorite of these “sister” restaurants is Ray’s In The City, but if you live north of Atlanta, as we do, Ray’s at Killer Creek is a nice substitute. The traffic isn’t half as bad, and the parking is a breeze. The atmosphere of each is different and very unique to its own, but the menues are very similar; so, you know what to expect. 

Some of our favorites are the BBQ shrimp appetizer, the Shrimp and Grits, the blackened Black Grouper and the Prailine Basket for the dessert. Oh. My. Word! It’s making my mouth water just thinking about it! 

There’s not enough good things I can say about this place, and I don’t want to just keep repeating myself; so, go give them a try and find out for yourself. 😉 Here’s the website for you to check out the menu and the various locations.  

Tuesday’s Treats #71

Fortify Kitchen

Location: Clayton, GA


Fortify Kitchen is AMAZING! People drive from all over to eat here, and often, you will be greeted at the door as a friend. It has a wonderful atmosphere, and the food is to die for!

Some of our favorites are the fried green tomatoes with blackened shrimp, the shrimp and grits and the steak. Oh. My. Goodness. I am getting hungry just thinking about it! You can tell by the pics above that it LOOKS good. However, Fortify doesn’t deliver only on presentation, the taste is almost breath taking! From the bread, homemade hummus and maple butter to the homemade desserts, everything is farm to table and absolutely fabulous! 

They also have a sister restaurant right next door, Fortify Pi. More casual atmosphere, same delicious food in homemade pizzas and the sort. 

Hope you will check them out and make a trip soon! They will not disappoint! 

Website for more information. 

Tuesday’s Treats #68

Cherokee Grill

Location: Gatlinburg, Tn



This is a great place for lunch or dinner, a birthday or even Christmas celebration. Everything is delicious, and the atmosphere is perfect for a casual or classy date. The steaks are incredible and they are paired perfectly with salads, potatoes and sweet potatoes. 

This restaurant is located right in downtown Gatlinburg; so, you can enjoy the walk downtown after you fill your tummy with the yumminess. Check out their menu options and location here.  

Tuesday’s Treats #66

El Ranchero Mexican

Location: Grayson, Ga

This is a great, festive Mexican restaurant just on the west end of Grayson. It’s bright and airy and fun. The chips and salsa and sweet tea are all great. The fajitas, Fajita Nachos with chicken and steak, beans and rice are great, too. They could have loaded the fajitas with a bit more meat, but it was tasty. 

We’ve only been here once; so, I don’t have more menu items to recommend, but these are good choices to start. Here is the Facebook page for you to check out the menu. 

Tuesday’s Treats #61

Max Lager’s

Location: Atlanta, GA

The atmosphere is great! With the brick walls, barrel-high top tables and the big American flag along one wall, it has a genuine American feel. The food is incredible with choices of burgers, steak, chicken and even pizza. The sweet tea is true Southern style, and there are plenty of brew choices, if that is your style. The staff was great, always helpful and knowledgeable of the menu. We will definitely be returning again and again!

Tuesday’s Treats #57

McGuire’s Irish Pub

Location: Destin and Pensacola, FL

If you’re in the Destin or Pensacola areas, McGuire’s is definitely a bucket list adventure for lunch or dinner. The atmosphere is great, and the food is delicious. Until last December, we had always read about this on Trip Advisor, but we had yet to try it. Now, we can’t believe we never did! The staff is friendly and helpful. The atmosphere is very “Irish-esk,”  and the food just as much. There are $1 bills posted all over the walls and ceilings, which I kind of think takes away from the deep wood appeal, but in true Irish flair, the $1 bills are said to bring you “good luck;” so, that’s their thing. 😉

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TA reviews had mentioned the wonderful nachos, and they did not lie! Oh my goodness!! As you can see from the pic, these are piled high; however, you will have to order them to see that they really are piled high! These were shared amongst 5 adults, 2 teens and 2 younger kids, and we still had some left over. This was served with a side of sour cream, salsa, and they also brought out the most yummy warm, brown, honey bread as an appetizer. Oh. My! I could have filled up on these two items alone. They, also, have a “Senate Bean Soup” you can order for 18 cents, but beware, if you order it alone (without an entree), you’ll have to pay $18.00. Read the menu for more information. 😉

Our oldest loves root beer, and McGuire’s makes their own in-house brew. It is not like your average store bought brand. This was yummy, topped with its own “green cherry bomb.” Among our party of nine, we ordered the fish and chips, burgers, popcorn shrimp, steaks, and salads. Everything was great, but by far, the absolute best thing was the steak and baked potato. Oh my goodness, the steak was so tender, you could cut it with a dinner knife (not steak knife)! It was soooo delicious! My husband got this as his meal, and I had wished I’d gotten that instead of my burger. The baked potato with which it was served was cooked perfectly, just as if it had been timed exactly right to sit over a campfire till it arrived at perfection. I was really glad my husband was so full from the nachos, bean soup and bread; so, I could enjoy a few bites.

My burger, complete with bacon, smoked gouda cheese and lettuce, was huge and very tasty…too much to finish but very good. The fries were not too thin, not too thick and yummy. The sweet tea was perfectly Southern style, and the coffee was hot, but maybe not my first choice. Since, the Irish are well known for their “drink and be merry” moto for life, if you’re into ales and such, they’ve got plenty of those from which to choose, and they even have some homemade brews. I’m sorry, I’m not into All that; so, I could fill you in on that part. 😉 They’ve, also, got “The Grand Burger” which they serve with champagne, and a “Garbage Burger” with all that you could think of on top, not really either of my choices in burgers, but hey, to each his own, I suppose.

Because we were all absolutely stuffed, we didn’t even think about dessert, but they do have a few. However, I can’t rightly remember what those might be. They’ve also got an Irish gift shop right next door, complete with all kinds of Irish gift items, as well as, a pizza shop and other Irish adorned shops along the little strip (*This is all at the Destin location).

Finally, it might seem very strange to include the “bathroom signs” on a restaurant review; however, I thought it important to warn you that when you are at McGuire’s, you need to be sure to read these signs very carefully. Otherwise, you might get quite a surprise…LOL! 😉 When I’m on the Gulf Coast, it is hard for me to bypass the great seafood for a different cuisine; however, McGuire’s is worth the trip, and we will definitely be going back! To check out their website for locations and menu items, click here.

Oh, and one last note, if you’re wondering about the tint of color on each of these pics, I did not have trouble with a camera filter, nor did my processing go wrong, this is the lighting within McGuire’s. So, be prepared when you walk inside, the lighting will seem a little “off,” but after a few minutes, your eyes will acclimate just fine. 😊

Tuesday’s Treats #51

Maggie’s Galley

Location: Waynesville, NC

This is a great little seafood restaurant in Waynesville, NC. Who would have thought it? The atmosphere is completely nautical. The staff is friendly, and the place is clean. It is locally owned, and they seem to really care about their customers. 

Now, I have to throw out a little disclaimer here. If you haven’t read my story, you may not know I am originally from the Gulf Coast; so, my opinion of seafood can be a little picky when I’m inland, but this place is pretty good for not being on the coast. If I were on the coast, it definitely wouldn’t be my first pick; however, when you’re inland, it is what it is. They have a good variety, and everything we’ve had tastes pretty fresh.  

The onion petals were a nice start. My husband got the steak, and he loved it. My son got the fish and chips, and it was so so. He didn’t really care for it, as it seemed to be more like catfish. My grandmother got the special of the day (above pic), but I am sorry, I don’t remember what it was. It’s been a little while since our visit, and I forgot to write it down. It was a grilled fish with a creamy, almost hollandaise type, sauce. The sauce was a little heavy, but it was tasty. I ordered the High Country Shrimp over blackened grit cakes. The dish had a good flavor, but it was so soupy. The hush puppies are yummy, and the cheesecake is divine! 

You’ll have to check this place out for yourself, but I’ve added some pics for you to see. You can check out their menu here, too.  

Tuesday’s Treats #47

Sullivan’s Downtown

Location: Maryville, Tn

We love, love, love Sullivan’s! The atmosphere is great. The staff is always inviting, and the food is incredible. We haven’t had an item yet that we don’t like. One of the cool things about this restaurant is it used to be the old JC Penney’s building, and at the tile at the front door has the JCP tile. The interior is really neat.

Okay, so if you’ve read many of my Tuesday’s Treats, you know I love desserts, and this place has an INCREDIBLE key lime pie! It’s got a thick graham crust and just the right key lime flavor. I’m not crazy about all the whip cream on top, but I just like key lime pies with less toppings. 😉 It is delicious!

The shrimp and grits, called Shrimp Charleston, are absolutely scrumptious! The shrimp are seasoned and cooked just right with just a little bit of a kick. The grits are so creamy and delicious. These are some of my favorite!

The Northshore Salad, full of feta, cranberries and candied pecans on a bed of spinach is delicious. The fried green tomatoes are just as incredible. I don’t even like tomatoes, but these little items are a tasty delight, AND they are set upon a bed of those creamy, scrumptious grits. I’m not a huge fan of balsamic vinagrette; however, this mixture of grits, fried green tomatoes, feta and vinagrette is like a party in your mouth! Yum!

If you are in the Maryville area, you don’t want to miss this wonderful restaurant. You can check out more on their website. They have two locations, one in Maryville and one in Knoxville. I’ve been told the Knoxville location is just as good.

When you get done, and if you don’t get too filled from your wonderful dinner, you’ll want to walk down the street for another delightful treat at the Capitol Coffee Shop in the old Capitol Theater. That’s a really cool venue, too; however, that will be for another post. 😉

 

Tuesday’s Treats #41

La Hacienda

Location: Commerce, Ga


If you’re doing a little shopping in Commerce, you’ll surely want to stop here to eat. The service is great, and the food is even better. The chips and salsa, the rice and beans, and the steak tacos are great, but what I like the best is The Volcan. I don’t even know why it’s called this, but it is delicious! They take a soft flour tortilla, put grilled steak, bell peppers, a little sautéed onion and “wrap it up” like a present, complete with a bell pepper ring to close. It looks really cool, too (See pictures above). They have an extensive menu from which to choose, and the prices are better than many Mexican restaurants, too.

Check them out here.

Tuesday’s Treats #40

The Peddler

Location: Gatlinburg, Tn If you are vacationing in Gatlinburg, and you’re looking for a great steakhouse, don’t waste your time on those franchises and “hyped-up-advertisement” buffets that claim they have a great steak. Save your money and your appetite, and go to the Peddler. You will not be disappointed!

They have the best steaks around, and you get to choose the cut you want. Yes, that’s right. They have a “peddler” who comes by your table with a cart of covered meat. He/She removes the cloth and asks you which steak and how much you would prefer. Then, it is taken to cook exactly as you requested.
You then go to help yourself at the “all you can eat” salad bar, which is included with your meal. This salad bar is always fresh, and it has almost any topping you could imagine, including artichoke hearts, anchovies and fresh fruit and croutons. The waiter will then bring warm yeast rolls to your table, as you enjoy your salad, awaiting your entree. (*I do apologize for not having a pic of the meal! We were so distracted by the yumminess that I forgot to pull out my phone until it was almost gone!)
Then for dessert, if you happen to have room, there is always a seasonal dessert, like the delicious blackberry cobbler, pictured above, as well as, several other incredible desserts from which to choose. We always leave here so full and satisfied. … Just writing this review makes me want to head north to see the foliage and enjoy a delicious meal!

Oh, please note, they do not open till about 4:30; so, please don’t try to drop by for lunch as we did one time, because you’ll have to leave disappointed, or just want to wait around, starving to await dinnertime! 😉 Also, if you do show up a little later in the evening, and the wait is simply too long, go just up the road to their sister restaurant, The Park Grill, where you can enjoy another incredible meal!

Here is the website to find location, menus, and other needed information.